Saute spinach with garlic (recipe)

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Saute spinach with garlic (recipe)
NameSaute spinach with garlic
IngredientsOlive oil Garlic Fresh spinach
Cooktime (in hours)0.166666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.333333334
Keto friendlinessKeto friendly
Calories116.4
Fat7.7
Protein6.7
Carbohydrate9.2
Fiber5.1
Net carbohydrates4.1
Sugar1
Saturated fat1.1
Cholesterol (mg)0
Sodium180.1
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Saute spinach with garlic (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Saute spinach with garlic (recipe) image(external)

Recipe instructions

  1. In a large sautv pan, heat olive oil over medium heat.
  2. Add garlic, and cook until golden brown, 2 to 3 minutes.
  3. Using a slotted spoon, transfer garlic to paper towels; reserve.
  4. Discard oil.
  5. Spray pan with cooking spray, and heat over medium heat.
  6. Coarsely chop spinach and stalks.
  7. Working in batches, add damp spinach to the pan.
  8. Cover, and cook until spinach just begins to wilt, 4 to 5 minutes.
  9. Transfer the cooked spinach to a metal bowl, and cook remaining spinach.
  10. Season with salt and pepper.
  11. Sprinkle reserved garlic over spinach, and serve warm.

    Food tags
    Low Protein, Vegan, Low Cholesterol, Healthy,, Stove Top, Easy



Keto-meter rating
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Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD