Simmered cabbage (recipe)

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Simmered cabbage (recipe)
NameSimmered cabbage
IngredientsCabbage Olive oil Butter Salt Fresh ground pepper Chicken broth Vegetable broth Dry sherry
Cooktime (in hours)0.333333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.416666666
Keto friendlinessKeto friendly
Calories93.8
Fat6.7
Protein2.7
Carbohydrate6.9
Fiber2.9
Net carbohydrates4
Sugar3.8
Saturated fat2.4
Cholesterol (mg)7.6
Sodium523.2
Servings4
Reviewaggregate


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|= and -- let's just put it this way: he changed his mind. He loves it when I make simmered cabbage! A very simple and tasty way to use this much-maligned veggie.-->

Keto-meter rating
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Time:
Prep Time in Hours and Mins:25M

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Editor-In-Chief: Prab R Tumpati, MD
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Simmered cabbage (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Simmered cabbage (recipe) image(external)

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Simmered cabbage (recipe)


  1. Heat oil and butter in large heavy and wide saucepan or saute pan; add cabbage, salt, pepper, and stir over low heat for 5 minutes.
  2. Add broth (I usually add a bit of sherry, too) and bring to boil, cover and simmer over medium-low heat, stirring often, for about 15 minutes or until cabbage is tender.
  3. Raise heat to medium, uncover and let juices reduce to about half (be careful not to let burn).
  4. Taste and adjust seasoning, serve hot.

    Food tags
    Savory, St. Patrick's Day,, Easy, Inexpensive

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Contributors: Prab R. Tumpati, MD