Arizona cardinals adobo sirloin (recipe)
Arizona cardinals adobo sirloin (recipe) | |
---|---|
Name | Arizona cardinals adobo sirloin |
Ingredients | Lime • Juice of • Garlic • Dried oregano • Ground cumin • Chipotle chiles in adobo |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 12.8 |
Fat | 0.3 |
Protein | 0.4 |
Carbohydrate | 3.1 |
Fiber | 0.4 |
Net carbohydrates | 2.7 |
Sugar | 0.4 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 2.6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Arizona cardinals adobo sirloin (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Arizona cardinals adobo sirloin (recipe) details
Recipe instructions
- In a small bowl, combine the lime juice, garlic, oregano and cumin.
- Finely chop the chile peppers and add to the mixture.
- Taste for heat and add some adobo sauce from the can, as desired.
- Puncture the meat with a sharp knife several times.
- Sprinkle with salt and pepper to taste.
- Pour sauce over meat, turning to coat evenly, cover and marinate in the refrigerator for 1 to 2 hours.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Grill steak to desired taste.
-
I prefer medium.
Food tags
Peppers, Vegetable, Meat, Southwestern U.S., Canadian, Spicy, Camping,
Arizona cardinals adobo sirloin (recipe) details
Time:
Prep Time in Hours and Mins:30M
"
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Contributors: Prab R. Tumpati, MD