20-20-20-20 tenderloin beef (recipe)

From WikiMD's Wellness Encyclopedia

20-20-20-20 tenderloin beef (recipe)
Name20-20-20-20 tenderloin (beef)
IngredientsBeef tenderloin Garlic cloves Fresh rosemary Fresh thyme
Cooktime (in hours)0.666666667
Preptime (in hours)0.666666667
Totaltime (in hours)1.333333334
Keto friendlinessKeto friendly
Calories662.4
Fat46
Protein57.4
Carbohydrate0.6
Fiber0.1
Net carbohydrates0.5
Sugar0
Saturated fat18
Cholesterol (mg)194.9
Sodium134.1
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
20-20-20-20 tenderloin beef (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

  1. Remove meat from refrigerator.
  2. Rub garlic cloves on tenderloin and season (NO SALT) with minced herbs.
  3. Allow it to sit for 20 minutes.
  4. Preheat the oven to 475 degrees F. with the broiler pan in the oven.
  5. Place tenderloin on pan and reduce heat to 375 degrees F. for 20 minutes.
  6. Reduce heat again to 325 degrees F. for 20 minutes.
  7. Remove from oven and tent with foil. Let the meat \rest\ for 20 minutes -- then slice.

    Food tags
    Meat, Very Low Carbs, High Protein, Christmas, Oven,, Easy


20-20-20-20 tenderloin beef (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:1H20M

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Contributors: Prab R. Tumpati, MD