Chicago-style steak with bleu cheese butter (recipe)
Chicago-style steak with bleu cheese butter (recipe) | |
---|---|
Name | Chicago-style steak with bleu cheese butter |
Ingredients | Worcestershire sauce • Soy sauce • Cooking sherry • Red wine vinegar • Butter • Blue cheese • Green onions |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.333333334 |
Keto friendliness | Keto friendly |
Calories | 1290.3 |
Fat | 84.3 |
Protein | 124.5 |
Carbohydrate | 0.7 |
Fiber | 0.2 |
Net carbohydrates | 0.5 |
Sugar | 0.2 |
Saturated fat | 35.6 |
Cholesterol (mg) | 474.4 |
Sodium | 426.9 |
Servings | 4 |
Yield | 4 steaks |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chicago-style steak with bleu cheese butter (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Chicago-style steak with bleu cheese butter (recipe) image(external)
Recipe instructions
- Lay steak portions in a marinating container or a zippered plastic bag.
- Splash several dashes of the marinade into the bag; zip the bag shut and smoush the bag to spread the marinade around.
- Allow steaks to marinate for at least 30 minutes (longer is even better).
- At the end of the marinating time: either grill the meat or brown in a large HOT frying pan with 2 T. butter or oil.
- Cook uncovered for four to five minutes; drizzle marinade over meat, flip meat over; continue cooking for another three to four minutes.
- Meanwhile, in a small bowl, mix the butter, cheese and onion; set aside.
- When meat has attained perfection, swirl the pan juices around, remove the meat to a serving platter; drizzle pan juices over the meat.
- Spoon one-fourth of the bleu-butter over each portion; serve immediately.
- SERVE WITH: spinach salad with warm bacon dressing, buttered green beans, and sweet potato slices baked with honey and olive oil!
- p e r f e c t i o n h a s b e e n a c h i e v e d!.
Food tags
Meat, Very Low Carbs, High Protein, Savory,, Easy
Chicago-style steak with bleu cheese butter (recipe) details:
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD