Balsamic marinated flank steak-low carb (recipe)

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Balsamic marinated flank steak-low carb (recipe)
NameBalsamic marinated flank steak-low carb
IngredientsOnion Garlic clove Olive oil Pepper Salt
Cooktime (in hours)0.166666667
Preptime (in hours)0.083333333
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories318.3
Fat16.4
Protein36.4
Carbohydrate3.7
Fiber0.3
Net carbohydrates3.4
Sugar2.4
Saturated fat6.2
Cholesterol (mg)115.7
Sodium240.7
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Balsamic marinated flank steak-low carb (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Balsamic marinated flank steak-low carb (recipe)


  1. Cut across flank steak in criss-cross pattern, cutting 1/8 deep.
  2. Place in shallow glass baking dish. In small bowl, stir together onion, garlic, 2 T vinegar, oil, salt & pepper.
  3. Pour over steak, turning to evenly coat both sides Cover and refrigerate at least 4 hours or overnight Heat grill Remove& discard excess marinade from steak Sprinkle both sides with . Place on grill over medium heat
  4. Cook 9-12 minutes or until internal temperature reaches 140 for medium-rare, turning once.
  5. Place on cutting board & let stand 5 minutes
  6. Cut on diagonal into thin slices.
  7. Pour accumulated juices over slices; drizzle with remaining 1 T vinegar.

    Food tags
    Meat, Very Low Carbs, Lactose Free, High Protein, Free Of...,


Balsamic marinated flank steak-low carb (recipe) details

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Time:
Prep Time in Hours and Mins:15M

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Contributors: Prab R. Tumpati, MD