Chateaubriand a la maison (recipe)

Chateaubriand a la maison (recipe)
Name	Chateaubriand a la maison
Ingredients	Beef tenderloin steaks • Butter • Salt • White pepper • Cayenne • Dijon mustard • Parsley • Sherry wine • Worcestershire sauce • Cognac • Ketchup • Mushrooms • Butter
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.25
Totaltime (in hours)	0.583333333
Keto friendliness	Keto friendly
Calories	764.9
Fat	60.5
Protein	46.5
Carbohydrate	5.4
Fiber	0.6
Net carbohydrates	4.8
Sugar	3.2
Saturated fat	28.6
Cholesterol (mg)	249.2
Sodium	553.8
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chateaubriand a la maison (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Chateaubriand a la maison (recipe) image(external)

Recipe instructions

1. Grill the steak to your desired doneness.
2. Put butter, salt, white pepper, cayenne, mustard, chopped parsley, sherry and Worcestershire sauce into a pan and heat.
3. When butter has fully melted and sauce has been stirred, add the steak, pour over with the cognac and flambe.
4. When cognac has burned off, remove the steak and cut into 3 slices per steak. Keep warm.
5. Mix ketchup and whipping cream then fold in to the sauce along with the sauteed mushrooms. Stir well and bring to just under a boil.
6. Plate the steak and pour sauce over. Serve with French fried potatoes and peas.
   
   Food tags
   Meat, Austrian, European, Very Low Carbs,, Easy

Keto-meter rating

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Time:
Prep Time in Hours and Mins:35M

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