Beef skewers with yogurt dip (recipe)

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Beef skewers with yogurt dip (recipe)
NameBeef skewers with yogurt dip
IngredientsLemon juice Liquid honey Garlic cloves Dried marjoram Oregano leaves Dried mint Plain yogurt Feta cheese Lemon juice Garlic clove Pepper Dried mint
Cooktime (in hours)0.083333333
Preptime (in hours)1
Totaltime (in hours)1.083333333
Keto friendlinessKeto friendly
Calories77.4
Fat4.9
Protein6
Carbohydrate2.3
Fiber0.1
Net carbohydrates2.2
Sugar1.9
Saturated fat2.1
Cholesterol (mg)21.5
Sodium40.9
Yield24 skewers
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Beef skewers with yogurt dip (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Beef skewers with yogurt dip (recipe) details

Recipe instructions

  1. Slice the steak, across the grain, into long, thin strips.
  2. Mix lemon juice with the honey, garlic, marjoram and mint. Toss beef strips with the marinade and let stand at room temperature for 30 minutes.
  3. Meanwhile, soak 24 wooden skewers in cold water.
  4. To make the dipping sauce, stir the yogurt, feta, lemon juice, garlic, pepper, hot pepper flakes and mint until combined. Let stand for 15 minutes to blend the flavours.
  5. Preheat broiler or grill to medium high. Thread beef onto soaked skewers and place on a broiler pan or rack set over a rimmed baking sheet. Season with salt and pepper, if desired.
  6. Broil or grill beef, turning once, for 4 to 5 minutes, or until it reaches medium doneness.
  7. Serve with dipping sauce.

    Food tags
    Meat,


Beef skewers with yogurt dip (recipe) details

Time:
Prep Time in Hours and Mins:1H5M

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