Coffee and pepper crusted new york steaks (recipe)
Coffee and pepper crusted new york steaks (recipe) | |
---|---|
Name | Coffee and pepper crusted new york steaks |
Ingredients | Coffee beans • Whole black peppercorns • Kosher salt |
Cooktime (in hours) | 0.216666667 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.55 |
Keto friendliness | Keto friendly |
Calories | 775.6 |
Fat | 52.7 |
Protein | 70.1 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 21.3 |
Cholesterol (mg) | 275.6 |
Sodium | 176.9 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Coffee and pepper crusted new york steaks (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Coffee and pepper crusted new york steaks (recipe) image(external)
Recipe instructions
- Coarsely grind the coffee beans and peppercorns in a food processor or coffee grinder.
- Press the mixture evenly on both sides of the steaks.
- Brush the grill grate with vegetable oil.
- Place the steaks on the grill directly over high heat; grill for about 8-10 minutes, turning once (or cook until desired doneness).
- Remove steaks from the grill; season both sides with salt.
- Let the steaks rest 2-3 minutes before serving; serve warm.
Food tags
Meat,, Easy
Coffee and pepper crusted new york steaks (recipe) details
Time:
Prep Time in Hours and Mins:33M
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Contributors: Prab R. Tumpati, MD