Beef with mushroom peppercorn sauce super simple (recipe)

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Beef with mushroom peppercorn sauce super simple (recipe)
NameBeef with mushroom peppercorn sauce super simple
IngredientsButter Cornstarch Kitchen Bouquet Ground black pepper Ground pepper Sea salt Chicken bouillon cube Fresh mushrooms
Cooktime (in hours)0.25
Preptime (in hours)0.333333333
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories127.2
Fat12.1
Protein1.2
Carbohydrate4.9
Fiber1.1
Net carbohydrates3.8
Sugar0.5
Saturated fat7.5
Cholesterol (mg)31.5
Sodium852.1
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Beef with mushroom peppercorn sauce super simple (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

  1. Coat steaks with ground sea salt, garlic powder and ground black pepper.
  2. Let sit in refrigerator for at least half hour.
  3. Melt 2 tablespoons butter in pan, cook mushrooms, there will be water, cook down until water gone and mushrooms browned a bit, set aside and keep warm.
  4. In same pan add 2 tablespoons butter put in steaks and brown. Once juices are gone and steaks are brown, add some water, cover and cook until tender.
  5. Remove steaks to platter and keep warm.
  6. If there is some juice left in pan good, if not add water and scrape up browned bits.
  7. Then in the same pan, crack peppercorns into pan, add some water if you need to, Gravy Master, chicken boullion and simmer for approximately 15 minutes.
  8. In a bowl mix cornstarch and water and add to pan. Season to taste with salt & pepper.
  9. Once to your taste and thickness, add mushrooms and steaks to sauce.
  10. Before serving add cream to give a nice color and smoothness.
  11. Great with garlic mashed potatoes or rice.

    Food tags
    Meat,, Easy


Beef with mushroom peppercorn sauce super simple (recipe) details

Keto meter six.png



Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD