Belize style steak and onions (recipe)

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Belize style steak and onions (recipe)
NameBelize style steak and onions
IngredientsTop round steaks Garlic Black pepper Adobo seasoning Oregano Vinegar Onions
Cooktime (in hours)0.25
Preptime (in hours)0.083333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories226.2
Fat11.3
Protein24.9
Carbohydrate4.7
Fiber0.6
Net carbohydrates4.1
Sugar1.6
Saturated fat4.4
Cholesterol (mg)69.2
Sodium58.5
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Belize style steak and onions (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Belize style steak and onions (recipe) image(external)

Recipe instructions

  1. Mix garlic, black pepper, adobo, oregano and vinegar together in a small mixing bowl.
  2. Rub spice mixture onto steak, making sure to coat very well and evenly.
  3. In a coated and heated skillet on low heat, barely cook the onions. Remove from heat before they turn translucent, you want to keep them crisp and white.
  4. Drain on paper towels.
  5. Raise heat to high.
  6. Fry the steaks rapidly until each side is nice and brown.
  7. Serve topped with onions.

    Food tags
    Meat,



Keto-meter rating
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Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD