Garlicky grilled beef tenderloin with herbs (recipe)
Garlicky grilled beef tenderloin with herbs (recipe) | |
---|---|
Name | Garlicky grilled beef tenderloin with herbs |
Ingredients | Beef tenderloin • Extra virgin olive oil • Garlic cloves • Cracked black pepper • Dried thyme • Dried marjoram • Dried rosemary • Salt |
Cooktime (in hours) | 0.666666667 |
Preptime (in hours) | 4 |
Totaltime (in hours) | 4.666666667 |
Keto friendliness | Keto friendly |
Calories | 554.5 |
Fat | 40.5 |
Protein | 43.2 |
Carbohydrate | 1.6 |
Fiber | 0.6 |
Net carbohydrates | 1 |
Sugar | 0 |
Saturated fat | 14.4 |
Cholesterol (mg) | 146.2 |
Sodium | 489.1 |
Servings | 12 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlicky grilled beef tenderloin with herbs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Garlicky grilled beef tenderloin with herbs (recipe) image(external)
Recipe instructions
- Fold the thin end of the tenderloin roast under to make the meat an even thickness. Tie the roast at 1-inch intervals and transfer to a large rimmed baking sheet.
- In a small bowl, combine the olive oil with the garlic, pepper, thyme, marjoram, rosemary and salt. Rub the herb oil all over the roast and refrigerate for 2 to 4 hours.
- Bring to room temperature before grilling.
- Light a grill. Grill the roast directly over moderately high heat, turning often, until nicely charred, about 30 minutes for medium-rare.
- Transfer to a carving board and let rest for 10 minutes.
- Slice the roast 1/2 inch thick and serve.
Food tags
Meat, Lactose Free, Egg Free, Free Of..., Easy
Garlicky grilled beef tenderloin with herbs (recipe) details
Time:
Prep Time in Hours and Mins:4H40M
"
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD