Red peppered beef roast (recipe)
| Red peppered beef roast (recipe) | |
|---|---|
| Name | Red peppered beef roast |
| Ingredients | Beef roast • Red wine vinegar • Oregano • Thyme leaves • Garlic • Onion |
| Cooktime (in hours) | 3 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 3.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 594.6 |
| Fat | 44.5 |
| Protein | 42.3 |
| Carbohydrate | 3.7 |
| Fiber | 0.8 |
| Net carbohydrates | 2.9 |
| Sugar | 0.8 |
| Saturated fat | 18 |
| Cholesterol (mg) | 156.5 |
| Sodium | 652.1 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Red peppered beef roast (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Red peppered beef roast (recipe) details
Recipe instructions
- Preheat oven to 350 ?F.
- Place roast in a roaster and drizzle vinegar over.
- Season and top with garlic, peppers and onions.
- Cover roaster and roast for about 3 hours, or until deep brown, though not dried out.
Food tags
Meat, Roast, Oven,
Red peppered beef roast (recipe) details
Time:
Prep Time in Hours and Mins:3H10M
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Contributors: Prab R. Tumpati, MD
