Baked egg in ham cups with parmesan and green onion (recipe)

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Baked egg in ham cups with parmesan and green onion (recipe)
NameBaked egg in ham cups with parmesan and green onion
IngredientsHam Egg Parmesan cheese Green onion Salt Pepper
Cooktime (in hours)0.3
Preptime (in hours)0.033333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories87.8
Fat5.7
Protein7.7
Carbohydrate0.9
Fiber0.2
Net carbohydrates0.7
Sugar0.3
Saturated fat2.1
Cholesterol (mg)188.9
Sodium122.9
Servings1
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked egg in ham cups with parmesan and green onion (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Baked egg in ham cups with parmesan and green onion (recipe) image(external)

Recipe instructions

  1. Preheat oven to 375F.
  2. Oil your ramekin (or silpat cup or muffin tin).
  3. Place the ham inside of it, making a nice cup.
  4. Crack your egg into the center.
  5. Top with green onion and cheese.
  6. Saltl and pepper to taste.
  7. Bakefor 15-20 minutes. I prefer the yolk still runny -- less time.
  8. Pop onto your plate and serve.

    Food tags
    Cheese,


Baked egg in ham cups with parmesan and green onion (recipe) details:

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Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD