Baked ham and cheese omelete low fat/low carb (recipe)
Baked ham and cheese omelete low fat/low carb (recipe) | |
---|---|
Name | Baked ham and cheese omelete low fat/low carb |
Ingredients | Egg Beaters egg substitute • Onion • Mushrooms • Bell pepper • Cherry tomatoes • Lean ham |
Cooktime (in hours) | 0.833333333 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 1.166666666 |
Keto friendliness | Keto friendly |
Calories | 23.2 |
Fat | 0.2 |
Protein | 1.7 |
Carbohydrate | 4.7 |
Fiber | 1.1 |
Net carbohydrates | 3.6 |
Sugar | 2.2 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 3.8 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked ham and cheese omelete low fat/low carb (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Cook the mushrooms, peppers, onions, and ham in a skillet until vegtables are cooked.
- Set them aside to cool down.
- Combine the Egg Beaters, cheese powder and cooled mushrooms etc in a mixing bowl.
- Coat the inside of a 8x8x2 baking dish with non-stick spray.
- Pour egg mixture into baking dish.
- gently place tomatoes evenly across top.
- bakefor ~50 mins at 350.
- Remove and cool. Once cool remove from baking dish and cut into 4 sections.
Food tags
< 4 Hours"
Baked ham and cheese omelete low fat/low carb (recipe) details
Time:
Prep Time in Hours and Mins:1H10M
"
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Contributors: Prab R. Tumpati, MD