Flank steak with garlic butter (recipe)

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Flank steak with garlic butter (recipe)
NameFlank steak with garlic butter
IngredientsSalt Ground black pepper Butter Garlic cloves Ground black pepper Worcestershire sauce
Cooktime (in hours)0.166666667
Preptime (in hours)0.033333333
Totaltime (in hours)0.2
Keto friendlinessKeto friendly
Calories385.7
Fat25.6
Protein36.3
Carbohydrate0.8
Fiber0.1
Net carbohydrates0.7
Sugar0.1
Saturated fat13.2
Cholesterol (mg)146.2
Sodium491.2
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Flank steak with garlic butter (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Flank steak with garlic butter (recipe) image(external)

Recipe instructions

  1. Heat broiler.
  2. Season steak with salt and pepper.
  3. Broil steak about 6-inches from heating element, turning once, about 8 to 10 mintues, or until medium rare.
  4. Sauce:
  5. In small saucepan over medium heat melt butter.
  6. Add garlic, pepper, Worchestershire sauce and any accumulated steak juices.
  7. Serve in slices made across the grain.

    Food tags
    Meat, Very Low Carbs, High Protein, Weeknight,, Beginner Cook, Easy, From Scratch


Flank steak with garlic butter (recipe) details:

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Time:
Prep Time in Hours and Mins:12M

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Contributors: Prab R. Tumpati, MD