Garlic and thyme fish steaks (recipe)
Garlic and thyme fish steaks (recipe) | |
---|---|
Name | Garlic and thyme fish steaks |
Ingredients | Garlic cloves • Thyme leaves • Olive oil • Lemons |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 0.833333333 |
Keto friendliness | Keto friendly |
Calories | 133.6 |
Fat | 13.7 |
Protein | 0.8 |
Carbohydrate | 6.6 |
Fiber | 2.7 |
Net carbohydrates | 3.9 |
Sugar | 0 |
Saturated fat | 1.9 |
Cholesterol (mg) | 0 |
Sodium | 2.2 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic and thyme fish steaks (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Light the barbecue, if you're using one, and let the coals burn to a white ash.
- Put the garlic, thyme, olive oil and the juice of one lemon in a large shallow container and mix together well.
- Add the fish steaks and season with salt and freshly ground black pepper, then cover and chill for 20min.
- Cut the other lemon into four slices and put to one side.
- Cook the fish on the barbecue, or on a preheated griddle pan, for 4-5min on one side and brush over a little of the marinade.
- Turn over, put a slice of reserved lemon on top of each steak and continue to cook for 3-4min or until cooked through
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Food tags
European, Lactose Free, Kid Friendly, Free Of..., Savory,, Easy
Garlic and thyme fish steaks (recipe) details
Time:
Prep Time in Hours and Mins:50M
"
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Contributors: Prab R. Tumpati, MD