Garlic broiler steak (recipe)

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Garlic broiler steak (recipe)
NameGarlic broiler steak
IngredientsButter Margarine Garlic cloves Paprika Onion powder Accent seasoning Worcestershire sauce Red wine Black pepper Cayenne pepper
Cooktime (in hours)0.25
Preptime (in hours)0.583333333
Totaltime (in hours)0.833333333
Keto friendlinessKeto friendly
Calories371.6
Fat24
Protein34.1
Carbohydrate3.2
Fiber0.5
Net carbohydrates2.7
Sugar0.3
Saturated fat13.5
Cholesterol (mg)135.4
Sodium237.1
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlic broiler steak (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Garlic broiler steak (recipe) details

Recipe instructions

  1. Melt butter in a small bowl.
  2. If using a processor, (again, HIGHLY recommended), transfer butter to mixing cup. If not, then proceed.
  3. Crush garlic into the butter with a garlic press.
  4. Add all ingredients and blend until smooth, about 10 seconds.
  5. If not using processor, stir well until combined.
  6. Place in freezer approx 30 minutes or until mixtures becomes like a thick paste.
  7. After trimming fat from meat, gently slice several long cuts in a cross hatch pattern on both sides, no more than 1/4 inch deep.
  8. Spread garlic mixture with the back of a spoon on one side of meat, make sure you work it into the slices.
  9. For Medium steak cook in the broiler, garlic side up for 7 minutes, then flip and spread garlic mixture on the other side, cooking an additional 8 minutes. It will run a little on the flip-side, so be gentle.
  10. Let rest for 5 minutes before slicing.

    Food tags
    Meat, Broil/Grill,, Oven, Small Appliance, Easy


Garlic broiler steak (recipe) details

Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD