Grilled herb marinated flank steak (recipe)
Grilled herb marinated flank steak (recipe) | |
---|---|
Name | Grilled herb marinated flank steak |
Ingredients | Red wine • Olive oil • Black pepper • Fresh thyme • Garlic • Fresh oregano • Fresh chives • Ginger • Shallot • Salt |
Cooktime (in hours) | 0.25 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 486.6 |
Fat | 29.1 |
Protein | 48.6 |
Carbohydrate | 3.3 |
Fiber | 0.7 |
Net carbohydrates | 2.6 |
Sugar | 0.2 |
Saturated fat | 9.3 |
Cholesterol (mg) | 93 |
Sodium | 124.6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled herb marinated flank steak (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Grilled herb marinated flank steak (recipe) details
Grilled herb marinated flank steak (recipe) image(external)
Recipe instructions
- Combine all ingredients (except steak) to form a paste.
- Pound steak on each side with a meat mallet to tenderize.
- Coat the steak with the paste and refrigerate for 24 hours.
- Grill steak for 5-7 minutes on each side.
- Thinly slice across the grain and serve.
Food tags
Meat, Very Low Carbs, High Protein,
Grilled herb marinated flank steak (recipe) details
Time:
Prep Time in Hours and Mins:35M
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Contributors: Prab R. Tumpati, MD