North african flank steak (recipe)

From WikiMD's Wellness Encyclopedia

North african flank steak (recipe)
NameNorth african flank steak
IngredientsGround coriander Ground cumin Paprika Dried thyme Fresh coarse ground black pepper Salt Cinnamon Beef flank steak
Cooktime (in hours)0.333333333
Preptime (in hours)0.25
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories255.7
Fat13.1
Protein31.5
Carbohydrate1.3
Fiber0.7
Net carbohydrates0.6
Sugar0.1
Saturated fat4.7
Cholesterol (mg)57.8
Sodium352.3
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
North african flank steak (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
North african flank steak (recipe) image(external)

Recipe instructions

  1. In small bowl, combine all ingredients except steak and oil. Rub spice mixture on both sides of steak. If you like, place steak on plate; let stand at room temperature 15 minutes Meanwhile, in nonstick 10-inch skillet, heat oil over medium-high heat until hot but not smoking.
  2. Add steak to skillet and cook 14-16 minutes for medium-rare or until desired doneness, turning steak over once.
  3. Transfer steak to cutting board.
  4. To serve, thinly slice steak diagonally against the grain.

    Food tags
    Meat, African, Very Low Carbs, High Protein,


North african flank steak (recipe) details:

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Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD