North african flank steak (recipe)
North african flank steak (recipe) | |
---|---|
Name | North african flank steak |
Ingredients | Ground coriander • Ground cumin • Paprika • Dried thyme • Fresh coarse ground black pepper • Salt • Cinnamon • Beef flank steak |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 255.7 |
Fat | 13.1 |
Protein | 31.5 |
Carbohydrate | 1.3 |
Fiber | 0.7 |
Net carbohydrates | 0.6 |
Sugar | 0.1 |
Saturated fat | 4.7 |
Cholesterol (mg) | 57.8 |
Sodium | 352.3 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
North african flank steak (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
North african flank steak (recipe) image(external)
Recipe instructions
- In small bowl, combine all ingredients except steak and oil. Rub spice mixture on both sides of steak. If you like, place steak on plate; let stand at room temperature 15 minutes Meanwhile, in nonstick 10-inch skillet, heat oil over medium-high heat until hot but not smoking.
- Add steak to skillet and cook 14-16 minutes for medium-rare or until desired doneness, turning steak over once.
- Transfer steak to cutting board.
- To serve, thinly slice steak diagonally against the grain.
Food tags
Meat, African, Very Low Carbs, High Protein,
North african flank steak (recipe) details:
Time:
Prep Time in Hours and Mins:35M
"
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Contributors: Prab R. Tumpati, MD