Peppered flank steak (recipe)

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Peppered flank steak (recipe)
NamePeppered flank steak
IngredientsFresh ground pepper Garlic Salt Olive oil Fresh lemon juice
Cooktime (in hours)0.25
Preptime (in hours)0.083333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories267.6
Fat11.8
Protein37.1
Carbohydrate1.2
Fiber0.2
Net carbohydrates1
Sugar0.2
Saturated fat4.6
Cholesterol (mg)71.4
Sodium242.8
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Peppered flank steak (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Peppered flank steak (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Peppered flank steak (recipe)


  1. Trim fat from steak. Rub steak with pepper, garlic, and salt.
  2. Heat oil in a large skillet over medium-high heat. Add steak; cook 6 minutes on each side or until steak is desired degree of doneness, basting with vinegar.
  3. Cut steak across grain into thin slices. Drizzle lemon juice over steak.

    Food tags
    Meat,, Easy


Peppered flank steak (recipe) details

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Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD