Poached eggs in thyme tea (recipe)
Poached eggs in thyme tea (recipe) | |
---|---|
Name | Poached eggs in thyme tea |
Ingredients | Eggs • Rock salt • Water • Dried thyme |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.333333333 |
Keto friendliness | Keto friendly |
Calories | 180.7 |
Fat | 11.9 |
Protein | 15.8 |
Carbohydrate | 1.4 |
Fiber | 0.3 |
Net carbohydrates | 1.1 |
Sugar | 0.5 |
Saturated fat | 3.9 |
Cholesterol (mg) | 465 |
Sodium | 200.4 |
Servings | 2 |
Yield | 5 eggs |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Poached eggs in thyme tea (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Eggs1.jpg Poached eggs in thyme tea (recipe) image(external)
Recipe instructions
- Add 1 tsp dried thyme to 200ml water and bring it to broil. Sieve out the leaves.
- Crack each egg into its own measuring cup before you start. (strain first if you want a perfect shape).
- Fill a large non-stick saucepan with 1200 ml water. Add thyme tea and rock salt. Bring to boil over high heat.
- Turn to the lowest heat. Slide in the eggs one after another.
- Cover the lit and poach for 2 minutes.
- Remove the egg with a slotted spoon. Enjoy!.
Food tags
Kid Friendly,, Easy
Poached eggs in thyme tea (recipe) details
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD