Steaks in garlic lime marinade palomilla (recipe)
| Steaks in garlic lime marinade palomilla (recipe) | |
|---|---|
| Name | Steaks in garlic lime marinade (palomilla) |
| Ingredients | Garlic cloves • Kosher salt • Pepper • Cumin • Lime juice • Olive oil |
| Cooktime (in hours) | 0.1 |
| Preptime (in hours) | 0.583333333 |
| Totaltime (in hours) | 0.683333333 |
| Keto friendliness | Keto friendly |
| Calories | 271.5 |
| Fat | 13.5 |
| Protein | 33.7 |
| Carbohydrate | 2.6 |
| Fiber | 0.2 |
| Net carbohydrates | 2.4 |
| Sugar | 0.3 |
| Saturated fat | 3.5 |
| Cholesterol (mg) | 89.6 |
| Sodium | 506.6 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Steaks in garlic lime marinade palomilla (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Steaks in garlic lime marinade palomilla (recipe) details
Steaks in garlic lime marinade palomilla (recipe) image(external)
Recipe instructions
- Combine all ingredients except for the steaks in a food processor or blender. Process until the mixture is a smooth liquid paste.
- On a plate or in a zip top bag, combine 1/2 of the marinade with the steaks, making sure the meat is well coated. Let sit in the refrigerator for 1/2 hour. Reserve the remaining marinade.
- Grill the steaks over high heat, 2-3 minutes per side, basting if desired with the remaining marinade.
- Remove to a serving dish, brush with any remaining marinade, and serve
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Food tags
Meat, Cuban, Caribbean, Very Low Carbs, High Protein, Weeknight,
Steaks in garlic lime marinade palomilla (recipe) details
Time:
Prep Time in Hours and Mins:41M
"
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Contributors: Prab R. Tumpati, MD
