Do-ahead brunch casserole (recipe)

Do-ahead brunch casserole (recipe)
Name	Do-ahead brunch casserole
Ingredients	Hash brown patties • Monterey jack cheese • Pork sausage • Eggs • Milk • Dry mustard • Dried sage • Mushrooms
Cooktime (in hours)	1.5
Preptime (in hours)	0.5
Totaltime (in hours)	2
Keto friendliness	Keto friendly
Calories	567.7
Fat	46.5
Protein	32.4
Carbohydrate	3.5
Fiber	0.1
Net carbohydrates	3.4
Sugar	0.5
Saturated fat	20.5
Cholesterol (mg)	219.9
Sodium	971.9
Servings	9
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Do-ahead brunch casserole (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Brown sausage and drain; set aside. Place frozen hash browns on bottom of a prepared 9x13 pan. Top with 2 cups grated cheese. Spread sausage over top of cheese. Beat together eggs, 2 cups milk and seasonings. Pour over sausage. Cover with foil and refrigerate overnight. Before baking, dilute can of cream of mushroom soup with 1/4 cup milk. Pour over casserole, cover with mushrooms and the remaining grated chesse and bakecovered at 300 degrees for 1 hour and bakeanother 1/2 hour uncovered.
2. You can easily add your favorite toppings such as ham, green pepper,onion, or black olives.
   
   Food tags
   Brunch, Oven,, Easy

Do-ahead brunch casserole (recipe) details

Time:
Prep Time in Hours and Mins:2H

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