Egg in a glass (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Egg in a glass (recipe)
NameEgg in a glass
IngredientsEgg Cheddar cheese Butter Tarragon Chives Cayenne pepper
Cooktime (in hours)0.116666667
Preptime (in hours)0.05
Totaltime (in hours)0.166666667
Keto friendlinessKeto friendly
Calories111.8
Fat8.5
Protein7.7
Carbohydrate1
Fiber0.1
Net carbohydrates0.9
Sugar0.4
Saturated fat3.7
Cholesterol (mg)221.3
Sodium112.4
Servings1
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Egg in a glass (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Egg in a glass (recipe)


  1. Pick a cup or a glass that you would not be afraid to heat slightly. Place it on the stove near the burner you are going to use for cooking the egg, not touching the burner, so it will heat slightly while the egg cooks.
  2. Put all ingredients except for the egg into the cup.
  3. Put the egg into a pan with cold water. Heat it to boiling, then lower heat to medium and simmer 3 minutes.
  4. Plunge the egg into cold water and peel it fast (so it would not go cold completely).
  5. Put the warm peeled egg into the cup and roll it around slightly in cheese, butter, herbs, and cayenne
  6. )

    Food tags
    Czech, European, Very Low Carbs, Weeknight,, Inexpensive


Egg in a glass (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:10M

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Contributors: Prab R. Tumpati, MD