Homemade pop-tarts (recipe)
Homemade pop-tarts (recipe) | |
---|---|
Name | Homemade pop-tarts |
Totaltime (in hours) | 0 |
Keto friendliness | Keto friendly |
Calories | 0 |
Fat | 0 |
Protein | 0 |
Carbohydrate | 0 |
Fiber | 0 |
Net carbohydrates | 0 |
Sugar | 0 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0 |
Servings | 1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Homemade pop-tarts (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Homemade pop-tarts (recipe) image(external)
Recipe instructions
- Take pie dough, roll out as usual. Cut into rectangles.
- Spread jam on half of them, leaving a half inch or so on the edges without jam. Cover with the other half of the rectangles. Crimp the edges with a fork.
- Baketill the pie dough is done.
- You can frost these with a simple glaze, like powdered sugar and milk, or leave plain. You can either make up a batch of these, or just do one or two with leftover dough the next time you make a pie.
Food tags
Dessert, Very Low Carbs, Low Protein, Low Cholesterol, Kid Friendly,, Oven, Easy
Homemade pop-tarts (recipe) details
Time:
Prep Time in Hours and Mins:0S
"
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Contributors: Prab R. Tumpati, MD