Homemade pop-tarts (recipe)

From WikiMD's Wellness Encyclopedia

Homemade pop-tarts (recipe)
NameHomemade pop-tarts
Totaltime (in hours)0
Keto friendlinessKeto friendly
Calories0
Fat0
Protein0
Carbohydrate0
Fiber0
Net carbohydrates0
Sugar0
Saturated fat0
Cholesterol (mg)0
Sodium0
Servings1
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Homemade pop-tarts (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Homemade pop-tarts (recipe) image(external)

Recipe instructions

  1. Take pie dough, roll out as usual. Cut into rectangles.
  2. Spread jam on half of them, leaving a half inch or so on the edges without jam. Cover with the other half of the rectangles. Crimp the edges with a fork.
  3. Baketill the pie dough is done.
  4. You can frost these with a simple glaze, like powdered sugar and milk, or leave plain. You can either make up a batch of these, or just do one or two with leftover dough the next time you make a pie.

    Food tags
    Dessert, Very Low Carbs, Low Protein, Low Cholesterol, Kid Friendly,, Oven, Easy


Homemade pop-tarts (recipe) details

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Time:
Prep Time in Hours and Mins:0S

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Contributors: Prab R. Tumpati, MD