Peppered rib-eye steaks (recipe)

Peppered rib-eye steaks (recipe)
Name	Peppered rib-eye steaks
Ingredients	Garlic powder • Dried thyme • Ground black pepper • Salt • Lemon pepper • Dried parsley • Olive oil
Cooktime (in hours)	0.266666667
Preptime (in hours)	1.083333333
Totaltime (in hours)	1.35
Keto friendliness	Keto friendly
Calories	69
Fat	6.8
Protein	0.4
Carbohydrate	2.1
Fiber	0.6
Net carbohydrates	1.5
Sugar	0.1
Saturated fat	1
Cholesterol (mg)	0
Sodium	583.5
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Peppered rib-eye steaks (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Peppered rib-eye steaks (recipe) image(external)

Recipe instructions

1. Combine garlic powder, thyme, black pepper, salt, lemon pepper, red pepper, and parsley.
2. Brush the steaks with oil.
3. Rub steaks with the combined seasonings.
4. Place steaks in a large pan.
5. Cover and refrigerate for 1 hour.
6. Grill the steaks over medium-high heat for 6-8 minutes on each side (or to your desired doneness).
   
   Food tags
   Meat, Weeknight,

Peppered rib-eye steaks (recipe) details

Time:
Prep Time in Hours and Mins:1H21M

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