Sirloin with herbed wine sauce (recipe)
Sirloin with herbed wine sauce (recipe) | |
---|---|
Name | Sirloin with herbed wine sauce |
Ingredients | Fresh mushrooms • Green onion • Dry red wine • Water • Tomato paste • Dried tarragon • Beef bouillon cube • Fresh parsley |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 39 |
Fat | 0.2 |
Protein | 1.2 |
Carbohydrate | 3.4 |
Fiber | 0.7 |
Net carbohydrates | 2.7 |
Sugar | 1.4 |
Saturated fat | 0.1 |
Cholesterol (mg) | 0.1 |
Sodium | 149.1 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sirloin with herbed wine sauce (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Sirloin with herbed wine sauce (recipe) details
Recipe instructions
- Coat a large skillet with non-stick cooking spray and brown steak.
- Add sliced mushrooms and green onion, sauteing til tender.
- Add wine, water, tomato paste, tarragon, and bouillon.
- Bring to a boil, reduce heat and cook 10 minutes or till meat is tender and liquid is reduced by half.
- Stir in parsley and serve.
Food tags
Onions, Vegetable, Meat,, Stove Top
Sirloin with herbed wine sauce (recipe) details
Time:
Prep Time in Hours and Mins:35M
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Contributors: Prab R. Tumpati, MD