Strawberry crisps (recipe)
Strawberry crisps (recipe) | |
---|---|
Name | Strawberry crisps |
Ingredients | Strawberries • Parchment paper |
Cooktime (in hours) | 2 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 2.25 |
Keto friendliness | Keto friendly |
Calories | 20 |
Fat | 0.2 |
Protein | 0.4 |
Carbohydrate | 4.8 |
Fiber | 1.2 |
Net carbohydrates | 3.6 |
Sugar | 2.9 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0.6 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Strawberry crisps (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Strawberry crisps (recipe) image(external)
Recipe instructions
- Preheat the oven to 110 8C/225 8F.
- Slice the strawberries very thinly; blot any excess juices with kitchen paper and lay on a baking tray lined with parchment paper.
- Dry the slices in the oven for 1 hour until almost dry, turn over, then continue to dry out in the oven until crisp but not golden (this could take up to a further 1-1 1/2 hours).
- Turn off the oven and leave to cool.
- If you are not using the crisps straight away, store them in an airtight container.
Food tags
Dessert, Strawberry, Berries, Fruit, Low Protein, Low Cholesterol, Healthy,, Easy
Strawberry crisps (recipe) details
Time:
Prep Time in Hours and Mins:2H15M
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Contributors: Prab R. Tumpati, MD