Breakfast starter (recipe)

From WikiMD's Wellness Encyclopedia

Breakfast starter (recipe)
NameBreakfast starter
IngredientsOlive oil Eggs Onion Milk Water Cheese
Cooktime (in hours)0.166666667
Preptime (in hours)0.083333333
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories235
Fat19.9
Protein11.4
Carbohydrate2.4
Fiber0.1
Net carbohydrates2.3
Sugar0.8
Saturated fat5.2
Cholesterol (mg)323.9
Sodium181.1
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Breakfast starter (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Breakfast starter (recipe) details
Breakfast starter (recipe) image(external)

Recipe instructions

  1. Cooking the starter:
  2. Heat skillet with olive oil till hot.
  3. Add tater tots and onion.
  4. As tater tots and onion cook, break tots up with turner until they resemble hash browns.
  5. When they are hot and onion is done, remove to bowl and keep warm.
  6. Mix eggs with milk or water and pour into the hot skillet. Cook on medium heat.
  7. Cook eggs scraping the bottom of pan as they cook to scramble them.
  8. When eggs are just about done, add your tater tot mixture and mix with eggs.
  9. Let eggs finish cooking. Shut off burner and mix cheese lightly into eggs.
  10. I use cheddar cheese.
  11. Adding other ingredients:
  12. While tater tots and onions are cooking add any other ingredients you like.
  13. Add them in the order going from the ones that take the longest to cook to the shortest amount of time to cook.
  14. Cut small items into small bite size pieces.
  15. Left overs work great for this.

    Food tags
    Potato, Vegetable, Brunch,, Beginner Cook, Easy, Inexpensive


Breakfast starter (recipe) details

Time:
Prep Time in Hours and Mins:15M

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Contributors: Prab R. Tumpati, MD