Crock pot indonesian chicken (recipe)
| Crock pot indonesian chicken (recipe) | |
|---|---|
| Name | Crock pot indonesian chicken |
| Ingredients | Boneless skinless chicken thighs • Soy sauce • Garlic cloves • Fresh ginger • Cayenne pepper • Peanut butter |
| Cooktime (in hours) | 8 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 8.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 289.2 |
| Fat | 15.8 |
| Protein | 32.3 |
| Carbohydrate | 4.7 |
| Fiber | 1.1 |
| Net carbohydrates | 3.6 |
| Sugar | 1.7 |
| Saturated fat | 3.4 |
| Cholesterol (mg) | 114.5 |
| Sodium | 696 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Crock pot indonesian chicken (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- In a small bowl, combine soy sauce, garlic, ginger, sesame oil, and cayenne pepper.
- Place chicken pieces in a crock pot.
- Spoon sauce mixture over top of the chicken.
- Cover and cook on low heat setting about 7 hours or until chicken is tender and fully cooked.
- The chicken should start to shred easily.
- Remove chicken from crock pot and stir peanut butter into juices until smooth.
- Spoon sauce over chicken and serve with rice.
Food tags
Chicken, Poultry, Meat, Very Low Carbs, High Protein, Easy
Crock pot indonesian chicken (recipe) details
Time:
Prep Time in Hours and Mins:8H10M
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Contributors: Prab R. Tumpati, MD
