Ham and egg pies (recipe)
Ham and egg pies (recipe) | |
---|---|
Name | Ham and egg pies |
Ingredients | Olive oil • Ham • Eggs • Cherry tomatoes • Chives • Parmesan cheese |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 81.5 |
Fat | 5.4 |
Protein | 6.8 |
Carbohydrate | 1.1 |
Fiber | 0.2 |
Net carbohydrates | 0.9 |
Sugar | 0.6 |
Saturated fat | 1.8 |
Cholesterol (mg) | 186.7 |
Sodium | 84.6 |
Yield | 12 pies |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ham and egg pies (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Ham and egg pies (recipe) image(external)
Recipe instructions
- Preheat oven to 180C (350F).
- Lightly oil a 12 hole muffin pan.
- Line moulds with a slice of ham so the ends stick out over the top.
- Break an egg into each hollow, top with tomato and scatter with chives, parmesan, salt and pepper.
- Bakefor 18 minutes or until egg is set.
- Remove from oven and leave to cool for 5 minutes.
- Run a knife around each mould to loosen ham.
- Cool on rack.
Food tags
Lunch/Snacks, Ham, Pork, Meat, Australian, Brunch,, Oven, Beginner Cook, Easy
Ham and egg pies (recipe) details:
Time:
Prep Time in Hours and Mins:35M
"
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Contributors: Prab R. Tumpati, MD