Mizzmila's italian scramble (recipe)
Mizzmila's italian scramble (recipe) | |
---|---|
Name | Mizzmila's italian scramble |
Ingredients | Eggs • Flat-leaf Italian parsley • Mozzarella cheese • Parmesan cheese • Crushed tomatoes • Unsalted butter • Tabasco sauce |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.333333334 |
Keto friendliness | Keto friendly |
Calories | 270.7 |
Fat | 20.6 |
Protein | 18 |
Carbohydrate | 2.6 |
Fiber | 0.4 |
Net carbohydrates | 2.2 |
Sugar | 1.6 |
Saturated fat | 9.6 |
Cholesterol (mg) | 455.2 |
Sodium | 335.1 |
Servings | 2 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mizzmila's italian scramble (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Mizzmila's italian scramble (recipe) details
Mizzmila's italian scramble (recipe) image(external)
Recipe instructions
- In a medium bowl whisk eggs until light and frothy.
- Add to the bowl of beaten eggs the following: chopped parsley, shredded mozzarella, Parmesan cheese, crushed tomatoes, hot/Tabasco sauce, salt(optional), and pepper(optional).
- In a large non-stick saute pan melt butter over medium heat.
- Add egg mixture to the saute pan.
- Using a spatula, stir eggs sparingly until the mozzarella cheese is melted and the eggs are done to your desired consistency.
- Serve with a fennel breakfast sausage, toast, and cappuccino
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Food tags
Cheese, European, Very Low Carbs,, Beginner Cook, Easy, Inexpensive
Mizzmila's italian scramble (recipe) details
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD