Open face omelet o'brien (recipe)

Open face omelet o'brien (recipe)
Name	Open face omelet o'brien
Ingredients	Butter • Eggs • Milk • Salt • Pepper • Green onion • Cheddar cheese • Bacon bits
Cooktime (in hours)	0.416666667
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.75
Keto friendliness	Keto friendly
Calories	331.6
Fat	30
Protein	13.8
Carbohydrate	1.9
Fiber	0.2
Net carbohydrates	1.7
Sugar	0.8
Saturated fat	16.6
Cholesterol (mg)	380
Sodium	614.6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Open face omelet o'brien (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Melt 3 tablespoons butter in 10 inch skillet over moderate heat.
2. Add potatoes in even layer and sprinkle with celery salt. Cook, turning frequently, about 10 minutes, until tender and lightly browned. Set aside in a dish and keep warm.
3. Meanwhile, in a bowl, beat eggs with milk, salt and pepper.
4. Melt remaining butter in same skillet. Pour in egg mixture and cook over moderate heat, lifting edges as egg sets to allow uncooked portion to run underneath.
5. When omelet is set, spoon the hot potatoes on top, along with cheese, onions and bacon bits.
6. Cut into wedges and serve.
7. Garnish with sour cream, if desired.
   
   Food tags
   , Easy

Open face omelet o'brien (recipe) details

Time:
Prep Time in Hours and Mins:45M

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