Scrambled eggs in a cup (recipe)

Scrambled eggs in a cup (recipe)
Name	Scrambled eggs in a cup
Ingredients	Egg • Butter • Milk • Cheddar cheese • Coffee
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.016666667
Totaltime (in hours)	0.1
Keto friendliness	Keto friendly
Calories	91.5
Fat	6.8
Protein	6.5
Carbohydrate	0.6
Fiber	0
Net carbohydrates	0.6
Sugar	0.2
Saturated fat	2.9
Cholesterol (mg)	191.8
Sodium	90.2
Servings	1
Yield	1 cup
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Scrambled eggs in a cup (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. Add all the ingredients into the mug.
2. Whist with a fork.
3. Cook uncovered on high in the microwave for 30 seconds.
4. Remove, stir with the fork and microwave an additional 30 seconds.
5. Allow the mug to stand for 4 minutes to cool and continue to cook. Fluff with a fork and transfer to a cool plate. Make sure the internal temperature is safe before feeding to your toddler. Great for older kids learning how to cook.
6. Sometimes you must repeat depending on your microwave and how large the egg is that you used
7. )
   
   Food tags
   Toddler Friendly, Kid Friendly,, Beginner Cook, Easy, Inexpensive, From Scratch

Scrambled eggs in a cup (recipe) details:

Time:
Prep Time in Hours and Mins:6M

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