Spinach and gruyere omlette (recipe)
Spinach and gruyere omlette (recipe) | |
---|---|
Name | Spinach and gruyere omlette |
Ingredients | Eggs • Water • Butter • Gruyere cheese • Flat leaf parsley • Salt • Pepper |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.05 |
Totaltime (in hours) | 0.133333333 |
Keto friendliness | Keto friendly |
Calories | 398.5 |
Fat | 29.6 |
Protein | 29.9 |
Carbohydrate | 1.7 |
Fiber | 0.3 |
Net carbohydrates | 1.4 |
Sugar | 0.8 |
Saturated fat | 13.8 |
Cholesterol (mg) | 607.3 |
Sodium | 375.5 |
Servings | 1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Spinach and gruyere omlette (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Beat eggs, salt, pepper and water in a bowl with a fork until well blended.
- Melt butter in 8\ fry pan over medium high heat swirling pan to coat evenly.
- Add eggs and cook using silicone spatula to lift up cooked eggs around edges while tilting the pan to let the uncooked eggs flow underneath until the eggs are fully cooked -- about 2-3 minutes.
- Sprinkle cheese over all. Then place spinach and parsley on half and fold.
- Gently slide onto a plate and serve.
Food tags
Very Low Carbs,
Spinach and gruyere omlette (recipe) details
Time:
Prep Time in Hours and Mins:8M
"
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Contributors: Prab R. Tumpati, MD