Truly low carb pancakes (recipe)

From WikiMD's Wellness Encyclopedia

Truly low carb pancakes (recipe)
NameTruly low carb pancakes
IngredientsVital wheat gluten Eggs Seltzer water Half-and-half Splenda sugar substitute Baking powder
Cooktime (in hours)0.1
Preptime (in hours)0.083333333
Totaltime (in hours)0.183333333
Keto friendlinessKeto friendly
Calories51.5
Fat4
Protein3.2
Carbohydrate0.4
Fiber0
Net carbohydrates0.4
Sugar0.2
Saturated fat1.7
Cholesterol (mg)111.3
Sodium69.7
Yield6 pancakes
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Truly low carb pancakes (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

  1. Preheat and grease pancake griddle, medium heat.
  2. In a medium bowl, mix together wheat gluten, almond flour, baking powder and Splenda.
  3. Add the eggs, cream and seltzer and mix lightly until blended.
  4. Pour about 1/4 cup batter for each pancake onto prepared griddle, will make 6 pancakes.
  5. Flip over when golden brown on the underside and bubbles appear on the top.
  6. Cook for about another 2 minutes, or until golden brown on the underside.
  7. Serve with your favorite accompaniments- butter, sugar free pancake syrup, as usual
  8. )

    Food tags
    , Beginner Cook, Easy


Truly low carb pancakes (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:11M

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Contributors: Prab R. Tumpati, MD