Cranberry, orange, pecan butter (recipe)
| Cranberry, orange, pecan butter (recipe) | |
|---|---|
| Name | Cranberry, orange, pecan butter |
| Ingredients | Salted butter • Dried cranberries • Orange zest • Pecans |
| Cooktime (in hours) | 0.5 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.75 |
| Keto friendliness | Keto friendly |
| Calories | 254.8 |
| Fat | 27.9 |
| Protein | 0.9 |
| Carbohydrate | 2.1 |
| Fiber | 1.1 |
| Net carbohydrates | 1 |
| Sugar | 0.5 |
| Saturated fat | 15 |
| Cholesterol (mg) | 61 |
| Sodium | 202.8 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cranberry, orange, pecan butter (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Cranberry, orange, pecan butter (recipe) image(external)
Recipe instructions
- Divide the dried cranberries and pecans in half.
- Place a 1/4 cup of dried cranberries and a.
- 1/4 cup of pecans in a small bowl and set aside.
- In a large mixing bowl,.
- combine butter, 1/4 cup of dried cranberries, orange zest and 1/4 cup of roasted pecans.
- Place the butter mixture on a 12x12 piece of wax paper.
- Place the top of the wax paper over the bottom and form into a log shape.
- Place the butter mixture in the freezer for 30 minutes to harden.
- Remove from freezer and remove wax paper.
- roll the butter in the remaining mixture of cranberries and pecans until.
- the outside of the log is fully coated.
- Refrigerate until needed.
Food tags
Low Protein, Brunch,, Beginner Cook, Easy
Cranberry, orange, pecan butter (recipe) details
Time:
Prep Time in Hours and Mins:45M
"
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Contributors: Prab R. Tumpati, MD
