Sausage, bacon, egg and cheese casserole (recipe)

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Sausage, bacon, egg and cheese casserole (recipe)
NameSausage, bacon, egg and cheese casserole
IngredientsMushrooms Bacon bits Reduced-fat cheddar cheese Non fat small curd cottage cheese Light butter Refrigerated diced potatoes with onions
Cooktime (in hours)1
Preptime (in hours)0.333333333
Totaltime (in hours)1.333333333
Keto friendlinessKeto friendly
Calories159.1
Fat11.9
Protein11.9
Carbohydrate1.2
Fiber0.1
Net carbohydrates1.1
Sugar0.4
Saturated fat6.5
Cholesterol (mg)31.5
Sodium428.7
Servings11
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sausage, bacon, egg and cheese casserole (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Heat oven to 375 degrees.
  2. Coat a 9x13 pan with Pam.
  3. Melt butter and mix with the potatoes and onion, then line bottom of prepared pan.
  4. Brown the sausage over medium-high heat, adding mushrooms about half way through.
  5. Meanwhile, mix cheddar cheese and cottage cheese.
  6. Layer 1/2 the cheese mixture, then sausage mixture and bacon bits, then the remaining cheese mixture over potatoes in the pan.
  7. Pour egg beaters evenly over entire pan.
  8. Bakefor about an hour, or until a knife inserted in the center comes out clean
  9. )

    Food tags
    Pork, Cheese, Meat,, Easy


Sausage, bacon, egg and cheese casserole (recipe) details

Keto meter eight.png



Time:
Prep Time in Hours and Mins:1H20M

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