Cottage cheese hot cakes (recipe)
Cottage cheese hot cakes (recipe) | |
---|---|
Name | Cottage cheese hot cakes |
Ingredients | Egg • Vanilla extract • Lemons • Orange zest • Small curd cottage cheese • All-purpose flour • Baking powder • Salt • Apple butter • Berries • Sour cream |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 123.6 |
Fat | 8.7 |
Protein | 8 |
Carbohydrate | 2.8 |
Fiber | 0.1 |
Net carbohydrates | 2.7 |
Sugar | 0.4 |
Saturated fat | 2.4 |
Cholesterol (mg) | 111.4 |
Sodium | 287 |
Servings | 2 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cottage cheese hot cakes (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Cottage cheese hot cakes (recipe) details
Recipe instructions
- Place everything but the serving ingredients in a blender and blend until smooth, or mix by hand with a whisk.
- Heat a nonstick skillet and brush the bottom lightly with oil. Pour the batter into the pan, forming 3-4 inch rounds. When bubbles appear on the surface, flip the hot cake and brown the other side.
- Serve with warmed maple syrup, apple butter, or preserves, along with the suggested toppings or whatever you like.
- NOTE: You can substitute ricotta cheese for the cottage cheese for a richer hot cake and dust with confectioners' sugar
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Food tags
Very Low Carbs, Brunch,, Beginner Cook, Easy
Cottage cheese hot cakes (recipe) details
Time:
Prep Time in Hours and Mins:15M
"
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Contributors: Prab R. Tumpati, MD