Homemade breakfast sausage (recipe)

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Homemade breakfast sausage (recipe)
NameHomemade breakfast sausage
IngredientsGround pork Maple syrup Garlic clove Table salt Ground black pepper Dried sage Dried thyme Cayenne pepper
Cooktime (in hours)0.333333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.416666666
Keto friendlinessKeto friendly
Calories325.5
Fat26.3
Protein19.2
Carbohydrate1.9
Fiber0.1
Net carbohydrates1.8
Sugar1.5
Saturated fat9.2
Cholesterol (mg)81.7
Sodium497.8
Servings8
Yield16 patties
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Homemade breakfast sausage (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Homemade breakfast sausage (recipe)


  1. Spread the pork out in a large bowl and sprinkle with the maple syrup, garlic (if using), salt, pepper, sage, thyme, and cayenne. Using your hands, gently fold the flavorings evenly into the pork, then portion and shape into sixteen 2-ounce patties (about 1/4 cup each).
  2. Heat 2 teaspoons of the oil in a 12-inch nonstick skillet over medium heat until shimmering. Add half of the patties and cook until well browned on both sides, about 5 minutes per side. Transfer to a paper-towel-lined plate. Wipe out the skillet, add the remaining 2 teaspoons oil, return to medium heat until shimmering, and cook the remaining patties
  3. )

    Food tags
    Pork, Meat,, Easy


Homemade breakfast sausage (recipe) details

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Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD