Parmesan steamed vegetables (recipe)

From WikiMD's Wellness Encyclopedia

Parmesan steamed vegetables (recipe)
NameParmesan steamed vegetables
IngredientsCauliflower florets Carrot Green bell pepper Margarine Ground nutmeg Parmesan cheese Cilantro
Cooktime (in hours)0.25
Preptime (in hours)0.333333333
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories61.1
Fat4.4
Protein1.7
Carbohydrate4.6
Fiber1.7
Net carbohydrates2.9
Sugar2.1
Saturated fat1
Cholesterol (mg)1.5
Sodium93.1
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Parmesan steamed vegetables (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Parmesan steamed vegetables (recipe) details

Recipe instructions

  1. Steam cauliflower and carrots 10 minutes.
  2. Halve any large pepper rings; add to steamer and continue to cook for 3 - 5 minutes more or until all vegetables are tender.
  3. Meanwhile melt margarine; stir in nutmeg.
  4. Transfer vegetables to serving bowl; drizzle with sauce mixture.
  5. Sprinkle with Parmesan cheese and cilantro.

    Food tags
    Peppers, Vegetable, Low Protein, Low Cholesterol, Healthy,, Steam


Parmesan steamed vegetables (recipe) details

Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD