Baked thai chicken cakes (recipe)

From WikiMD's Wellness Encyclopedia

Baked thai chicken cakes (recipe)
NameBaked thai chicken cakes
IngredientsGround chicken Lemongrass Garlic cloves Spring onions Lime juice Coriander leaves Fish sauce Egg Coconut milk
Cooktime (in hours)0.25
Preptime (in hours)0.25
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories53.8
Fat3.6
Protein4.9
Carbohydrate0.8
Fiber0.1
Net carbohydrates0.7
Sugar0.2
Saturated fat1.9
Cholesterol (mg)30.5
Sodium90.7
Yield20-30 little cakes
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked thai chicken cakes (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Baked thai chicken cakes (recipe) image(external)

Recipe instructions

  1. Process chicken, lemon grass, garlic,fish sauce, spring onion, lime juice, coriander, egg and coconut milk.
  2. Process till fine but not smooth.
  3. Spoon into greased patty tins.
  4. Bake15 minutes, 200 C or till cooked.
  5. Serve hot, garnished with shredded chili.

    Food tags
    Poultry, Meat, Asian,, Oven, Easy


Baked thai chicken cakes (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD