Cold mushrooms on spinach (recipe)

From WikiMD's Wellness Encyclopedia

Cold mushrooms on spinach (recipe)
NameCold mushrooms on spinach
IngredientsMushrooms Spinach Garlic Ginger Light soya sauce
Cooktime (in hours)0.25
Preptime (in hours)0.5
Totaltime (in hours)0.75
Keto friendlinessKeto friendly
Calories119.2
Fat7.8
Protein7.3
Carbohydrate9.4
Fiber5.3
Net carbohydrates4.1
Sugar1.4
Saturated fat1.2
Cholesterol (mg)0
Sodium180.9
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cold mushrooms on spinach (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Pick and wash leaves of spinach.
  2. Blanche the spinach (let it sit in the hot water a minute and then another minute in the ice water).
  3. Place the spinach on a plate ready to drain.
  4. Drain the spinach and squeeze it to get rid of excess water.
  5. In a frying pan on a medium to low heat add oil and garlic.
  6. Stir the spinach in small bunches in the garlic letting it dry off.
  7. Add Soya Sauce and stir through.
  8. Lay Spinach in a ring on a serving dish. (Set aside to cool).
  9. Slice Mushrooms in 2/8-3/8 inch thicknesses.
  10. Oil the pan.
  11. Add Ginger and Coriander (if you are using dry spices use a little more oil).
  12. Add the mushrooms and stir fry.
  13. Place the mushrooms at the centre of the spinach. (chill for a great summer dish).
  14. (If you are serving this hot, reheat the spinach in the microwave before adding the mushrooms).

    Food tags
    Greens, Vegetable, Low Protein, Low Cholesterol, Healthy, Microwave,, Refrigerator, Stove Top



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:45M

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Contributors: Prab R. Tumpati, MD