Light spinach-mushroom casserole (recipe)

From WikiMD's Wellness Encyclopedia

Light spinach-mushroom casserole (recipe)
NameLight spinach-mushroom casserole
IngredientsMushrooms Olive oil Frozen spinach Fat free sour cream Ground nutmeg Salt Pepper Parmesan cheese
Cooktime (in hours)0.75
Preptime (in hours)0.25
Totaltime (in hours)1
Keto friendlinessKeto friendly
Calories95.7
Fat5
Protein7.5
Carbohydrate7.6
Fiber3.4
Net carbohydrates4.2
Sugar2.4
Saturated fat1.3
Cholesterol (mg)3.3
Sodium240.8
Servings12
Yield12 squares
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Light spinach-mushroom casserole (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions
Saute mushrooms in olive oil in medium skillet until tender, about 10 minutes. Drain spinach thoroughly and stir into skillet. Stir in eggs, sour cream, nutmeg, salt and pepper. Spoon mixture into greased 1-1/2 quart casserole, sprinkle with cheese. Bakein preheated 350 degree oven for about 45 minutes



  • Food tags
    Greens, Vegetable,, Easy


  • Keto-meter rating
    Keto meter five.png

    Time:
    Prep Time in Hours and Mins:1H

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