Chicken breasts with thai flavors (recipe)

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Chicken breasts with thai flavors (recipe)
NameChicken breasts with thai flavors
IngredientsCumin seed Ground cumin Gingerroot Cilantro Lime zest Fresh lime juice Canola oil Black pepper Salt Boneless skinless chicken breast halves
Cooktime (in hours)0.25
Preptime (in hours)1.25
Totaltime (in hours)1.5
Keto friendlinessKeto friendly
Calories161.8
Fat5.4
Protein25.2
Carbohydrate1.9
Fiber0.3
Net carbohydrates1.6
Sugar0.4
Saturated fat0.8
Cholesterol (mg)75.5
Sodium283.4
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chicken breasts with thai flavors (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Chicken breasts with thai flavors (recipe) image(external)

Recipe instructions

  1. Crush the coriander and cumin seeds lightly.
  2. Combine with the ground cumin, minced ginger, cilantro, jalapeno, lime zest and juice, oil, black pepper and salt.
  3. Put the chicken breasts in a glass dish and pour marinade over.
  4. Turn the chicken to coat.
  5. Marinate at room temperature 1 hour or refrigerate for longer marination.
  6. Heat large nonstick grill pan or skillet over medium heat.
  7. Remove chicken from marinade, discard marinade.
  8. When pan is hot, add chicken and cook about 5 to 6 minutes on each side, or until cooked through.
  9. (Reduce heat slightly if chicken is browning too much..

    Food tags
    Poultry, Meat, Thai, Asian, Very Low Carbs, High Protein, Weeknight,, Easy


Chicken breasts with thai flavors (recipe) details

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Time:
Prep Time in Hours and Mins:1H30M

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Contributors: Prab R. Tumpati, MD