Greek chicken and vegetables in foil (recipe)

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Greek chicken and vegetables in foil (recipe)
NameGreek chicken and vegetables in foil
IngredientsChicken breasts Green beans Tomatoes with onion and garlic Oregano Salt Pepper Feta cheese
Cooktime (in hours)0.416666667
Preptime (in hours)0.25
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories339.8
Fat19.6
Protein34.8
Carbohydrate4.9
Fiber1.5
Net carbohydrates3.4
Sugar2.9
Saturated fat8.3
Cholesterol (mg)117.6
Sodium1009.8
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Greek chicken and vegetables in foil (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Greek chicken and vegetables in foil (recipe) image(external)

Recipe instructions

  1. Combine chicken, greens beans, tomatoes, and seasonings in a large bowl.
  2. Tear off 4 12x18 sheets of heavy duty aluminum foil.
  3. (or use those nifty Hot-Bags!) Center one fourth of chicken mixture on each sheet.
  4. Bring up sides of foil and double fold.
  5. Double fold ends to form a packet, leaving room for heat circulation inside packet.
  6. OVEN: Bakein a preheated 450 degree oven for 20-25 minutes on a cookie sheet in oven.
  7. GRILL 10-14 minutes over medium high heat in covered grill.
  8. Sprinkle with feta cheese before serving.

    Food tags
    Poultry, Meat, Greek, European,


Greek chicken and vegetables in foil (recipe) details

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Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD