Warm spinach and sausage salad (recipe)

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Warm spinach and sausage salad (recipe)
NameWarm spinach and sausage salad
IngredientsBulk pork sausage Olive oil Lemon zest Fresh lemon juice Coarse salt Fresh ground pepper Eggs
Cooktime (in hours)0.25
Preptime (in hours)0.083333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories409.8
Fat31
Protein29.4
Carbohydrate2.4
Fiber1
Net carbohydrates1.4
Sugar0.5
Saturated fat9.3
Cholesterol (mg)265.9
Sodium167
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Warm spinach and sausage salad (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Warm spinach and sausage salad (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Warm spinach and sausage salad (recipe)


  1. In a large nonstick skillet, cook the sausage over medium heat, breaking it up with a wooden spoon, until crumbly and crisp, about 10 minutes.
  2. Remove the sausage to a bowl with a slotted spoon and return the skillet to the stove.
  3. Add the olive oil, zest and juice to the pan and, over medium-high heat, stir the mixture with a wooden spoon, scraping up any brown bits, for about 1 minute.
  4. Remove pan from the heat.
  5. Add the spinach and use tongs to coat the leaves with the dressing.
  6. Sprinkle the salad generously with salt and pepper.
  7. Divide the spinach evenly among 4 bowls and top with the crumbled sausage.
  8. Wipe the nonstick skillet clean with a paper towel and fry each egg over easy.
  9. Top each salad with a fried egg and serve.

    Food tags
    Pork, Greens, Vegetable, Meat, Very Low Carbs, Brunch,, Easy


Warm spinach and sausage salad (recipe) details

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Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD