West coast white pizza (recipe)
West coast white pizza (recipe) | |
---|---|
Name | West coast white pizza |
Ingredients | Garlic • Provolone cheese • Mozzarella cheese • Ricotta cheese • Dried thyme • Roma tomato |
Cooktime (in hours) | 0.216666667 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 0.716666667 |
Keto friendliness | Keto friendly |
Calories | 502.4 |
Fat | 38.7 |
Protein | 32.3 |
Carbohydrate | 5 |
Fiber | 0.4 |
Net carbohydrates | 4.6 |
Sugar | 2.5 |
Saturated fat | 14 |
Cholesterol (mg) | 108.6 |
Sodium | 798.5 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
West coast white pizza (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Recipe instructions
- Position an oven rack on the second-lowest level in the oven and place a baking stone on the rack.
- Position another rack in the upper third of the oven; preheat oven to 500 8.
- In a bowl, toss the shredded chicken with cup ranch dressing; set aside.
- Lay prepared dough on a prepared pizza screen or pan; gently stretch the dough into a 14-inch round.
- Spread the remaining 1/3 cup ranch dressing over the dough, leaving a 1-inch border.
- Arrange the chicken evenly over the sauce.
- Evenly distribute the garlic over the chicken.
- Sprinkle the provolone and mozzarella cheese over the top.
- Evenly distribute little globs of ricotta over the other cheeses.
- Crush the thyme between your fingers; sprinkle it evenly over the cheese.
- Put the pizza in the oven on the upper rack; bakeabout 10 minutes or until the crust is crisp and golden brown.
- Using a pizza peel, lift the pizza off the screen or pan and place the crust directly on the baking stone.
- Remove the pizza screen/pan from the oven.
- Bakethe pizza about 3 minutes or until the bottom of the crust is golden brown.
- Using the peel, remove the pizza from the oven and transfer to a cutting board.
- Slice the pizza into wedges, place a slice of tomato on each wedge and serve.
Food tags
Poultry, Meat, Very Low Carbs, High Protein,, Oven
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
- Keto friendly foods list with over 15000 foods in color coded tables!
Time:
Prep Time in Hours and Mins:43M
"
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD