Chicken with lemon and green onion sauce (recipe)

From WikiMD's Wellness Encyclopedia

Chicken with lemon and green onion sauce (recipe)
NameChicken with lemon and green onion sauce
IngredientsBoneless chicken breast halves Butter Lemon juice Lemon zest Green onions Garlic clove Parsley Salt Fresh ground black pepper
Cooktime (in hours)0.2
Preptime (in hours)0.25
Totaltime (in hours)0.45
Keto friendlinessKeto friendly
Calories300.4
Fat19.2
Protein29.6
Carbohydrate1.4
Fiber0.3
Net carbohydrates1.1
Sugar0.3
Saturated fat9.4
Cholesterol (mg)112.8
Sodium298.4
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chicken with lemon and green onion sauce (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Heat broiler; line a broiler pan with foil and oil the rack.
  2. Rinse chicken; pat dry. Put chicken breast between two sheets of plastic wrap and gently pound to thin to an even thickness Rub with olive oil and sprinkle with salt and pepper.
  3. Arrange on oiled broiler rack.
  4. In a saucepan, combine remaining ingredients and bring to a boil. Reduce heat and simmer for about 30 seconds.
  5. Broil the chicken for about 12 to 15 minutes or until juices run clear, turning about halfway through the cooking time. Drizzle each chicken breast with about 1 teaspoon of the lemon mixture 1 minute before it's finished.
  6. Serve chicken with the remaining sauce.

    Food tags
    Poultry, Meat, Very Low Carbs, High Protein,


Chicken with lemon and green onion sauce (recipe) details

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Time:
Prep Time in Hours and Mins:27M

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Contributors: Prab R. Tumpati, MD